Fresh cod
By VicentaLakin
Recipe Recommendations
- Cod appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- steamed fish oyster sauce appropriate amount
- edible oil appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Fresh cod
1
The cods fell out of ice, put onboard and put onions in the cod. Move
2
Put it in the steam pan, start the fire, and then let it go for eight minutes
3
Get out of the pot and get rid of the onion
4
I put onions in, and I sprayed steam oil on every cod
5
The oil will burn and the onion will come to the table。