Banana cake
By VicentaLakin
Recipe Recommendations
- banana 300 grams
- white granulated sugar 40 grams
- corn oil 50 grams
- eggs the 2
- low-gluten flour 150 grams
- baking powder 4 grams
- baking soda 4 grams
- nuts 40 grams
- milk fragrance
- roast
- half an hour
- ordinary
Steps for Banana cake
1
Banana to skin。
2
Bananas are crushed into white sugar。
3
It's muddled with an eggbeater。
4
Put it in corn oil, eggs。
5
Smash even。
6
放入低筋面粉（过筛）泡打粉、小苏打Smash even。
7
放入坚果Smash even。
8
The mold (six inches) is painted with corn oil。
9
Put the pasta in the mold, put nuts on the skin, and the oven burned at 170 degrees for 40 minutes。
10
Bananas smell sour, skin-coated。