Pumpkin's brownie
By VicentaLakin
Recipe Recommendations
- pumpkin puree 320g
- brown sugar 40g
- flour 300g
- yeast 3g
- red dates appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for Pumpkin's brownie
1
Pumpkin goes to the skin and fertilizes
2
It cools when the heat melts into mud
3
Put it in flour and yeast and make it thick
4
Oil in the steam bowl, pasta, fermentation in warmer cover
5
The fermented pasta
6
Red dates cut half to the core. Move
7
Cold water steams on the pot, 30 minutes after the fire starts burning
8
Steamed hairloaf
9
Sunshine pastry。