Christmas doughnuts
By VicentaLakin
It's Christmas next week. Is the holiday present and the food ready? Today we are introducing you to a cute, festive donut that can be done in 10 minutes at home with easy speed and taste, without a noodle, with no egg, much less fried and ovens. Let's see how it works. Machines used: modern multi-purpose sandwich machines (replaceable donut grills) (specifiable amount of 5 plates, approximately 20)
Recipe Recommendations
- sweetening
- baking
- an hour
- ordinary
Steps for Christmas doughnuts
1
Prepare all kinds of material。
2
We'll mix milk, sugar, vegetable oil。
3
The eggs are then sifted into low-banded powder, powdered powder and a mix of tea powder, so that they are conflated into fine paste。
4
It's in the donut oven of the modern sandwich machine (this dish is fungible, with no coating on the surface and easy to demodel)。
5
Press the top cap, button the handle, turn on the power, and the light on the lid indicates heated. Let the heating process be completed once, leave the cover open, continue for a moment, repeat the heating and turn it off halfway。
6
I'll put a good donut down on the net。
7
loading a little chocolate in a bag, heating it with a microwave fire for about 20 seconds, melting it into liquid form, cutting its small mouth to draw a continuous w shape on a donut
8
And then pick up a donut and rub it in the decorative sugar and put it on the net to cool it down。Christmas doughnuts Make Tips
Tea powder may be replaced with other flavors of fruit and vegetable powder or coloured with edible color. 2. A made donut can be stored in a sealed freeze for three to five days。