Scratch the radish
By VicentaLakin
Last year's meat is not finished, this year's meat is going to start cooking
Recipe Recommendations
- bacon 1 block
- radish one
- Chinese cabbage leaf 3 pieces
- Chop and soak red pepper appropriate amount
- medium spice
- steamed
- ten minutes
- ordinary
Steps for Scratch the radish
1
We're ready. The meat is cooked
2
Under the cabbage
3
White carrots to wash the slices
4
Slice
5
It's like white radish
6
Put it in a pepper chop, don't like it, it's evaporated for 20 minutes
7
I don't need any sauce
8
It smells so good