pickled radish
Ingredients: white radish
Recipe Recommendations
- white radish appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
Steps for pickled radish
1
Prepare a white radish.
2
Slice the radish and marinate with salt for three hours.
3
Drain the marinated water.
4
Cut off the minced garlic.
5
Add minced garlic, soy sauce, and sugar and mix well.
6
Put it in a crisper, cover it, marinate for a few hours and serve.