Pine pickles
By VicentaLakin
Easy, fast, hot, delicious。
Recipe Recommendations
Steps for Pine pickles
1
The spinach cut the roots and cleaned them up
2
Pick up the asphalt
3
Cut some garlic
4
Peanut to the dress
5
Put some water in the pot and put a little oil in it. Salt keeps the spinach color green. Green
6
The spinach is 1-2 minutes hot
7
Pick up the asphalt，装碟
8
Hot pots with a little fragrance
9
On the spinach surface
10
Put the peanuts on
11
A bit of platinum
12
You can taste it by mixing
13
The finished chart。
14
The finished chart。