Strawberry Dafu
By VicentaLakin
Recipe Recommendations
- corn starch 90g
- glutinous rice flour 250g
- butter 90g
- pure milk 350g
- strawberry appropriate amount
- coconut appropriate amount
- milk fragrance
- steamed
- several hours
- simple
Steps for Strawberry Dafu
1
Corn starch mixed with rice powder
2
Add pure milk
3
Smuggle to dry powder
4
It's 25 minutes of steam
5
When it's evaporated, add butter to the heat, mix it evenly with silicone shovels and rub gloves. even
6
The smooth, snow-skinned, cooled in the fridge for about two hours
7
Strawberry wash and dry water spare
8
Take a little pasta and rub it in a little powder
9
Put a strawberries on it and wrap it tight
10
And evenly covered in coconuts, and then tasted it when the fridge was frozen
11
Done
12
Done。