Pork
By VicentaLakin
The iron-rich liver of pigs is the most common food in blood-rehabilitating foods, and the extra-eating liver can regulate and improve the physiological functioning of the blood-making system for anemia patients。
Recipe Recommendations
- pig liver 500G
- ginger 5 pieces
Steps for Pork

1
Prepare a piece of liver
2
Cut it in thin
3
Insulated the liver with blood
4
Cook the liver with the ginger
5
Pork liver leachs
6
Cut into small pieces
7
Put it in the casserole and then pour it into the crib. Medium
8
POWDERED WITH A ZHANFIL S266
9
Forty-five seconds
10
I'm in good shape
11
Into the bowl
12
The homemade liver powder is ready