Queen of Hong Kong
By VicentaLakin
It is dryer to enter the winter climate, combined with the start of heating in the north, long stay in the heating room, often feeling dry throats and requiring extra fruit to feed. It's supposed to be pears that are the first thing to say about fruit in the winter. Pears have larynx, pulmonary cough, etc. It's a good way to cook pears or insulation. It's very simple to cook Sydney, wash it out of the skin and then add it to the nuclei and ice cream, and cook it slowly, and wait for it to infiltrate, so that it becomes crystallized. It's done with pulmonary acreage and coughing。
Recipe Recommendations
- Sydney one
- chuanbei 3g
- rock sugar 2 capsules
- drinking water 30ML
- sweetening
- stewed
- several hours
- simple
Steps for Queen of Hong Kong
1
prepare the required food: one in sydney, three g in kawakawa, two in ice sugar。
2
Clean up Sydney first, then cut off its skin with a knife。
3
Put the sharpened pear on the board, cut it with a knife from about a third of the top, making it a pear lid。
4
Then, with a small knife, round the other 2/3 pear to dig up the pear core and do not dig through the bottom of Sydney。
5
Put the handled Sydney in the lid。
6
We'll grind Kawabe into powder。
7
Put the well-treated Kawabe in the pear。
8
And then two ice sugars。
9
the addition of 30 ml of potable water may also be excluded, as pear may see some moisture during the evaporation process。
10
Finally, a third of the pear cut earlier was covered。
11
A sufficient amount of water-purified fire is added to the steam pan to burn, and the avocado is placed on the steam closet, and the fire evaporates in 10 minutes and slows down for an hour。
12
Five minutes after the fire's off, the pineapple will be ready and the pear and pear soup will be taken out。Queen of Hong Kong Make Tips
One, Sydney's leather stew will do better. I don't like pear, I'll peel it. If you think you're in trouble with a pear core, you can cut it into a little stew. Kawabai is a common Chinese medicine, usually sold in Chinese pharmacies. Kawabe, depending on age, is usually about 3-5 grams for adults and around 1-2 grams for children. It's better to steam it in the jar than to boil it with water. 4 If you do not cough, you can cook only ice cream and Sydney, but it also has the effect of irritating, heating and so forth。