Beef celery pie
By VicentaLakin
The celery that you grow in your home is free of pesticide fertilizer, healthy nutrition and blood pressure。
Recipe Recommendations
- beef stuffing 300g
- celery appropriate amount
- flour appropriate amount
- yeast powder appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- ginger powder appropriate amount
- pepper appropriate amount
- MSG appropriate amount
- eggs one
- salty fragrance
- fried
- half an hour
- simple
Steps for Beef celery pie
1
Get the beef pie, get the water and mix it in one direction。
2
Get the celery, cut the celery, spare。
3
Beef pies added to the sauce, continued mixing, and an egg added。
4
Finally, the celery is put in, and the perfumes and the edible oils are even。
5
Smash even, backup。
6
And noodles, wake up, stand by。7
And faces, and growing stripes, backup。
8
Slap, skin, bag。
9
The face is softer, with holes in the seals, at the person's pleasure。
10
Put it in a 10-minute, second-time hair, and then put it in the freezer, and then put it in a pan for a frying bag。
11
It's on the bottom, it's on the top, it's cooked。Beef celery pie Make Tips
1. Note that beef pies must be prepared with water, beef is dryer, hard, watered and finally eggs added. 2. In accordance with the personal preferences of the individual, a preference for a frying bag may be placed in base oil and water and, finally, in sesame and onions. If you like evaporation, you'll be able to steam the pot, but it won't be ready to lift the lid for five minutes。