Pickles
By VicentaLakin
My relatives gave me a mustard that I planted in my own house, and I made it as usual
Recipe Recommendations
- mustard appropriate amount
- Dried peppers, salt appropriate amount
Steps for Pickles
1
Mustard wash, cut, add more water to the pot, burn it, and put it in the pot for three minutes
2
Add mustard leaves for two minutes
3
It's cold water
4
Scratch it. Squeeze it
5
Put more oil in the hot pot, dry the peppers and make the mustard fried
6
You'll be able to make a pot when you've done it with salt, and you'll be able to cookPickles Make Tips
The locals also use Shanghai green to make veggies like above