Beef pan sticker
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- Hand-rolled skin appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Beef pan sticker
1
Beef morsel with ginger onions。
2
Add eggs, wine, salt, raw, old and appropriate water。
3
Smiling up in one direction。
4
Hand skin。
5
Pack in。
6
Put appropriate amounts of oil and heat in the pan。
7
I've got a bag full of pans to fry to the bottom。
8
Add a proper amount of water cover to dry up。
9
A little oil after the cap。
10
It's fine。
11
The finished product。Beef pan sticker Make Tips
A small number of additions to the plattered veal pie and a much more humid gravy of beef than of a well-mixed graft, so that the frying pot paste will have halogen juice。