oatmeal cookies
By VicentaLakin
animal oils such as butter are always considered to be high in heat, even though the sheet of vegetable oil is not bad in heat! every 100g diet, butter contains 888 kcal, fat 98g, cholesterol 296ug; pig oil contains 898kcal, fat 99.6g, cholesterol 93ug; corn oil contains 895cal, fat 99.2g; sunflower oil contains 899cal, fat 99.9g; coconut oil contains 899cal, fat 99.9g; and vegetable oil is healthy compared to animal oil and is approximately free of cholesterol! today, this oatmeal cookie, in pursuit of a sense of pretense, has been replaced with pig oil. this cookie is about 500 kcal/100g。
Recipe Recommendations
- medium-gluten flour 80g
- oatmeal
- sunflower kernels
- black sesame 25g
- lard 50g
- brown sugar 40g
- milk 30g
- water
- sweetening
- baking
- several hours
- ordinary
Steps for oatmeal cookies
1
Red sugar cut small pieces, easy to melt。
2
light a fire, heat water, milk, red sugar in the bottom pan and mix it with heat, so that the water evaporates to about 70-80 g of the red sugar milk mixture。
3
Join the pig oil, melt it, turn it off。
4
Combining oil sugar。
5
Sift in the middle-band flour, with a razor and a flat dry powder。
6
Add oatmeal, guacamole, black sesame。
7
Twist into groups. It doesn't matter。
8
Toaster pads, cookie moulds are placed in the ovens, oat cookies are filled into the molds, they are flattened, they are softly pressed with their fingers, they are removed from the other hand, and they are sorted out。
9
And then make cookies. Biscuit can also be placed in the middle of two sheets of oil paper in a thin sheet of about 5 mm, moved into the oven and baked and sliced。
10
The oven is preheated 150°C, 25-30 minutes in the middle floor, and it's fine until the biscuit is golden. Fresh cookies are not hard, cooled and hardened, if cold or soft, and baked back in the oven。
11
It's doneoatmeal cookies Make Tips
a wide variety of nuts and nuts may be added to the oats, with much more sugar reduction appropriate. 2. if more oil is earned, it can be reduced to 45 g and replaced with other oil. but it's sour butter, butter, vegetable oil. 3. biscuit is thinner and warmer than usual, and the thicker they are, the longer they are. do not take the recipe。