Potato croquettes

By VicentaLakin

Potato croquettes
My potato is grown by a mother-in-law, with a small head and a pretty face. It's like this cake I make, but it's not worth it, but it still tastes like another drop

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Steps for Potato croquettes

  • Make Potato croquettes step 0
    1
    Potato washes clean, slices evaporate。
  • Make Potato croquettes step 1
    2
    Squeeze it with a slurry or spoon。
  • Make Potato croquettes step 2
    3
    The cabbage leaves are purified, fresh water is put in the pot, a little salt (other than the formula) is added, two drops of oil are burned, all vegetables are rinsed, and dry water is collected。
  • Make Potato croquettes step 3
    4
    Onion cuttin washes clean and controlled water, boiled oil inside the pot, fragrance onions。
  • Make Potato croquettes step 4
    5
    Here's the groceries。
  • Make Potato croquettes step 5
    6
    They are poured into the mashed potatoes, with salt, sugar, black peppers, milk or water to regulate their dampness, so that the amount of water can form a mass of mashed potatoes. The types and quantities of spices are for reference purposes only。
  • Make Potato croquettes step 6
    7
    The eggs are scattered, the flour is in the flat, a spoon of mashed potatoes, hand and spoons, and mashed potatoes into balls。
  • Make Potato croquettes step 7
    8
    Rolling around the flour, making the surface thinner。
  • Make Potato croquettes step 8
    9
    Scrambling in egg fluid, full of egg fluid。
  • Make Potato croquettes step 9
    10
    The flour will be rolled over, covered with flour, and the flour will be replaced with bread。
  • Make Potato croquettes step 10
    11
    The base is free of oil from the pot, the small fire is hot, the potatoes are placed in the pot with oiled spoons on their backs and can be flattened with water on their fingers。
  • Make Potato croquettes step 11
    12
    A little fire can be fried to two sides。
  • Make Potato croquettes step 12
    13
    It's a little different, but it's not good
  • Potato croquettes Make Tips

    A first-stained flour can also be used for starch and a second-stained flour can be replaced with bread. I'm tired of using flour. The mashed potatoes are wet and sticky hands, and if you do not want to wear gloves, you can wet your hands and rub them. Three full-time fire. Don't get fried。

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