Pumpkin roll
By VicentaLakin
Pumpkin has a stomach and eyes, and it's made into small rolls to facilitate the digestion of the baby。
Recipe Recommendations
- pumpkin 150 grams
- flour 200 grams
- yeast 3 grams
- sugar 10 grams
- warm water appropriate amount
- sweetening
- steamed
- several hours
- simple
Steps for Pumpkin roll

1
Prepare a pumpkin
2
Slice
3
Pumpkin's fertilized
4
Pumpkin made mud
5
Pumpkin mud with flour, sugar, yeast
6
It's fermented to twice the size of a pasta
7
I'll make the noodles
8
Roll it up
9
Triangulation
10
The chopsticks are coming out of shape
11
Two fermentations in the steam cage, 25 minutes in cold water
12
Pumpkin roll will be ready
13
Nice and delicious