Shrimp omelet
By VicentaLakin
Fresh and delicious snacks for all, young and old and nutritious。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Shrimp omelet
1
Prepare the material, wash it。
2
Shrimp goes to the skin, eggs go to the bowl。
3
Scratch the shrimp meat and cut the back into mud. Add a bit of omelette to the shrimp mud。
4
Carrots are cut to shreds and all the supplements are mixed into shrimp mud。
5
Eggs scattered。
6
With a small amount of oil in the pan, it's burned to the ground。
7
Two sides of gold, take out the egg skin。
8
Shrimp mud is spread over the egg skin and rolled into a barrel。
9
Put it in the steam pan for 10 minutes. Take it out。
10
2 cm thick, you can eat. you can make some sauce, you can eat it。