Samson
By VicentaLakin
what kind of fish is fit for a baby? it's important that the contamination is low, the nutrients are high, the pricks are low because the baby doesn't spit on us, and it's easy to get them. those who meet these conditions, such as salmon, cod, catfish, dragonfish, and catfish, can eat high-mercury fish for their children. sharks, swordfish, square headfish, flagfish, etc., usually buy fish from our kitchens, fish, grassfish, etc., which are less contaminated with heavy metals, but with very little dha. salmon fish contain abundant saturated fatty acid and are a source of quality protein. deep-sea fish are less contaminated, rich in dha, and can eat fish twice a week for the baby, and the choice of a fish with little or no thorns, such as a salmon who buys it and has gone skinless, is good for us to feed, and it is easier and less to worry about pricks. it's the same principle that all kinds of fish and shrimp and pork beef eat best in a week. it's okay to keep the salmon cold for a month. it's easy to put them in noodles and porridge
Recipe Recommendations
- the salmon 75g
- lemon 2 tablets
Steps for Samson

1
The salmon go to the skin and sting the slices into lemonade for 15 minutes
2
Put the salmon in the water
3
We've got a spare
4
Crush it with a fork
5
You don't have to put oil in the pot. You just put it in the fish. You need a little fire
6
Just a little yellow on the surface
7
Break it with a cuisine stick
8
Go back to the pot and don't overdo it, 'cause it's hard for a lot of salmon to get fat
9
It'll doSamson Make Tips
One, make sure the water is boiled, don't varnish it, because the salmon are fat, don't overdo it, or it'll be hard to break the fibers of 3 and 3 and the salmon pine are different from pork beef