Strawberry Ole
By VicentaLakin
After the festival, I made this little snack for my nephew, Siubao, who loves it. We only tasted one and he took it all. It's been a long time since the cake was made, the hand was alive, the rain was bad, the light was bad, and Bao was rushing to take it away, and he was rushing to take a few of them。
Recipe Recommendations
- eggs of 2
- white sugar 30 grams
- cake mix 60 grams
- powdered sugar 10 grams
- light cream 100 grams
- white vinegar a little
- vanilla extract a little
- strawberry appropriate amount
- milk fragrance
- baking
- three-quarters of an hour
- ordinary
Steps for Strawberry Ole

1
Get ready to make all the material for the cake. It'll be a big treat for the kids。
2
First, two eggs are detached from yolk, then 10 grams of white sugar and a few drops of vanilla are added to the yolk。
3
Then 20 grams of white sugar and a few drops of white vinegar were added to the egg clean. Sugar can come for the kids. They'll be happy to help。
4
Switch on the electric omelet, first to melt the sugar at a low speed and then to smooth the protein to a smooth, thin wet hair。
5
You don't have to wash it directly into the yolk basin, melt it with a low-speed mix of white sugar, get big and white。
6
Take a third of the protein cream to the yolk basin, and double it quickly up and down with a razor; then pour the remaining protein cream together into the yolk paste and mix it in the same way。
7
The cake powder is sifted twice, and then mixed with the cut and flip, to dry powder-free state。
8
Put the tattered cake in the bag, and the tummy is much more crowded。
9
Squeeze evenly into the oven in the form of a painting ring; as the formulation is free of water and oil, a sheet of oil or tarpaulin is attached to the oven and is easily accessible。
10
Send the oven to the mid-level of the pre-heated oven: 185 degrees of fire, about 14 minutes of roasting, immediately taken out of the oven and naturally cooled。
11
When you're baked, clean the strawberries and cut them open with a knife。
12
At this point, a clean small basin is taken, which is poured into light cream and sugar powder, which is sent into the pattern of flowers with an egg-cutting instrument, and is then loaded into a flower bag with a flower mouth。
13
Grab a piece of cake in the hand, bend it gently and squeeze it in the middle, put a little strawberries in the middle, squeeze it in the cream and put it on the strawberries。
14
All done. Put it in the drive. Last thing you can do is sift some cream。
15
Nice and delicious strawberry Aurelé。Strawberry Ole Make Tips
Packagings containing omelet and yolk, bearing in mind that there is no water and no oil, which otherwise affects operations. 2. vanilla is more fragrance, and there is nothing to stop; white vinegar removes the smell of eggs and is better with lemonade. Three, white sugar can increase the stability of the protein cream, which is already the lowest of 20 grams, which, if reduced, can be transmitted, but less so, and the taste of the cake is not so loose. 4. Turn off the power, lift the egg-beater, and hit the egg with a little hook, both wet hair. 5. Specific baking temperatures and times, depending on the home oven, may not be baked too long, otherwise the cake is prone to crack。