Pilla pepper, pork liver

Recipe Recommendations

• pig liver 250g
• pepper of 3
• millet pepper one
• garlic cloves of 4
• rice wine appropriate amount
• peanut oil appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• original
• burn
• ten minutes
• simple

Steps for Pilla pepper, pork liver

1

Cut the peppers

2

Garlic cut

3

The peppers are cut

4

Clean up the liver and pickle it

5

Pelican oil, soy sauce, chalk, rice pickled for more than five minutes

6

Hot oil pans with garlic petals and peppers

7

I'll put on some pepper for a while

8

I'll make a little more if it doesn't taste good enough

9

The finished chart。

Recipe Categories

• hot dishes
• home cooking