A milky yellow snack
By VicentaLakin
Baking one of my hobbies。
Recipe Recommendations
- high-gluten flour 250g
- milk 130g
- white sugar 30g
- yeast 3g
- butter 20g
- salt 2g
- eggs of 2
- corn oil 40g
- flour 50g
- egg liquid appropriate amount
- milk fragrance
- roast
- several hours
- simple
Steps for A milky yellow snack
1
The pasta foods were placed in the cook ' s machine along with other foods, other than butter and salt, and the cook ' s machine was activated with one and a face program for approximately 10 minutes and a noodle group。
2
And then, when it was formed, it was put in butter and salt and then continued with a one-sided procedure。
3
It's good to have a muffled face, and it's twice as warm and stunned。
4
When the pasta is fermented, the milk is fermented, and the milk is ploughed into a non-clattering pan, the little fire is fertilized, and it's thick as a map, and it's cold。5
The milk platinum is divided into 20 grams and rounded。
6
About an hour ago, the noodle woke up and a hole in the noodle with a sticky finger。
7
The waking up of the pasta is tumbled into nine small noodles。
8
Round the cap to keep the film loose for 10 minutes。
9
Take a little noodles。
10
Put the yellow pie on。
11
Shut up down。
12
Once done, the grill is twice as big。
13
Wake up and brush the egg fluid, and the oven preheat 170° 20 minutes。
14
Out of the oven。A milky yellow snack Make Tips
The roasting process looks at the colour and covers the tin paper。