I'm gonna grab my hands and make a souffle
By VicentaLakin
For free weekends, bake a little snack, this hand-picked varnish, easy-to-hand operation, especially soak。
Recipe Recommendations
- Scallion pancake skin 2 blocks
- powdered sugar a little
- eggs one
- sweet fragrance
- roast
- ten minutes
- simple
Steps for I'm gonna grab my hands and make a souffle
1
Prepare your food。
2
Two hands scratched the pie for two minutes and grew the strips with a knife。
3
Take a hand grab the pie, fold from the middle。
4
Threw back and forth to eight fonts。
5
It'll be made and placed on the grill, with an egg fluid。
6
Put it in the oven, 200 degrees, 10 minutes。
7
Put sugar powder on it, it's fine。