A bean duck
By VicentaLakin
Recipe Recommendations
- beer a bottle
- young ducks 500 grams
- ginger few slices
- salt 2 grams
- soy sauce 5 ml
- bean paste a tablespoon
- slightly spicy
- stewed
- half an hour
- ordinary
Steps for A bean duck

1
Duck chops into the pot and filters the water。
2
Pour out clean slices, use bean petal sauce, salt, raw smoke, evenly mixed ginger。
3
Into the pot, the fire quickly turned out the oil。
4
A few minutes。
5
Join the black beer, the fire stew is 35 minutes out。
6
It's finished
7
Today's dinner. It's for the house