Ginger beer, duck
By VicentaLakin
It's a simple home dish. It smells good
Recipe Recommendations
- slightly spicy
- braised
- half an hour
- simple
Steps for Ginger beer, duck

1
Duck chops into the boiler and filters it clean。
2
Ginger slice spare。
3
Garlic slice spare。
4
Put duck and ginger in the pot。
5
Add soy sauce。
6
Black beer pours in with ducks。
7
Add a spoon of salt, raw smoke, and fire for 30 minutes。
8
Join the garlic leaf fire for a minute。
9
Out, in, out
10
It's finished