Honey tea
By VicentaLakin
Recipe Recommendations
- grapefruit of 2
- honey 500G
- white sugar two bowls
- salt appropriate amount
Steps for Honey tea
1
The skin of the grapefruit is washed with salt, the dirt of the skin is removed, and the skin of the grapefruit is shaved with a thin razor
2
Two grapefruits cut their skins thin, and then mixed about two spoons of salt, salted them for an hour, forced them out of their bitter water
3
The grapefruit is ready, and after the pickle, the grapefruit skin is filled with proper water, and it's four hours away, and it's made to taste bitter again
4
There's grapefruit, a bowl of water, a bowl of sugar
5
Boiled grapefruit skins three times, dry water, pouring into boiled pots, running a little fire for 1.30 hours, almost drying up water, mixing it over time, avoiding sticky pots
6
It's a prepared grapefruit
7
And when it's warm, it pours into the honey
8
And then you can keep it under seal, and you can make tea in two days, and you can add red and green tea
9
Two grapefruits made two pots