Pelican crackers
By VicentaLakin
Small snacks have an unparalleled tempting effect on the babies, but all kinds of preservatives, pigments, etc. on the market, and food additives that are harmful to the health of the mahjongs. It's hard to do it yourself, and it's hard to get to the sky. Today, Olympia shares a super-simplified little snack recipe for the mahjongs, without cutting down many people's hairs, without complex foods, so that they can make healthy, nutritious protein pretzel cookies, and the baby eats the scent
Recipe Recommendations
- low-gluten flour 30g
- walnut oil 20g
- protein of 2
- powdered sugar 15g
- sweetening
- roast
- half an hour
- ordinary
Steps for Pelican crackers

1
Prepare the food
2
Take it out of the egg cleaner
3
Sifting sugar powder
4
Add walnut oil or corn oil
5
Smash it with a cuisine bar
6
Sifted in low-banded flour, mixed into non-particle-free pasta
7
Loading a flower bag
8
The bouquets cut a small mouth and squeezed it evenly like the soybeans in a grilled dish。
9
Preheated ovens, up and down at 170 degrees, about 20 minutes