Jell-O

By VicentaLakin

Jell-O
The New Year is coming, and the year is over! A new herring is now coming: sweet sauerkraut, fresh tastes, fragrances, and it's going to cheer the New Year table

Recipe Recommendations

  • bass a
  • onion appropriate amount
  • garlic appropriate amount
  • corn starch appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • sugar appropriate amount
  • water appropriate amount

Steps for Jell-O

  • Make Jell-O step 0
    1
    Slurpfish wash
  • Make Jell-O step 1
    2
    Fish slashing knives, saline wine, salt, onions for a moment
  • Make Jell-O step 2
    3
    Fish with corn starch on it
  • Make Jell-O step 3
    4
    After the catfish has been shaped, the fire is slowly blowing up
  • Make Jell-O step 4
    5
    We're gonna make a run-off
  • Make Jell-O step 5
    6
    Sugar, salt, soy sauce, vinegar, starch, water sauce
  • Make Jell-O step 6
    7
    I'll put onions and garlic paste
  • Make Jell-O step 7
    8
    It's hard to make it
  • Make Jell-O step 8
    9
    Put it in the fried bass
  • Make Jell-O step 9
    10
    Put the juice in the fish with a spoon and close the plate
  • Make Jell-O step 10
    11
    It's delicious. Your taste is very good
  • Make Jell-O step 11
    12
    Completed Chart
  • Make Jell-O step 12
    13
    Completed Chart。
  • Jell-O Make Tips

    The proportion of sugar and vinegar is chosen according to your taste

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