Soufflé
By VicentaLakin
Recipe Recommendations
- low-gluten flour 50 grams
- powdered sugar 30 grams
- butter 40 grams
- sweetening
- mix
- ten minutes
- simple
Steps for Soufflé
1
Butter melts early into liquid (one minute in the microwave)。
2
Get flour and sugar powder ready。
3
Add butter, evenly mixed。
4
It's fine in granular form。
5
Okay。
6
The finished chart。
7
The finished chart。