Shrimp sauce and potatoes
By VicentaLakin
Shrimp sauce is salty, smooth potato powder, both delicious and fast。
Recipe Recommendations
- potato noodle
- Shrimp meat sauce appropriate amount
- green vegetables a little
- eggs one
- soy sauce a little
- sesame oil few drops
- salty and fresh
- cook
- ten minutes
- simple
Steps for Shrimp sauce and potatoes
1
Ready food: rinse the vegetables。
2
The pot is boiled and the eggs are boiled。
3
Boil it up to 9 and put it in the bowl。
4
Another pot of potato powder, about two to three minutes。
5
Pick it up, put it in the big bowl。
6
The water has been boiled。
7
The cabbage code is on the potato powder and the eggs are in the middle。
8
The pot is boiled with a little spoonful of shrimp sauce, with a little raw smoke (without salt)。
9
After the soup boiled, a few drops of perfume added。
10
Put soup in the big bowl。
11
A bowl of hot and sprayed potato powder is finished。
12
The finished chart。