Pan-fried bacon and colorful pepper roll

By FrankJohnston

Pan-fried bacon and colorful pepper roll
Colored pepper bacon roll is a simple and quick dish that many children like. Many parents around me said that their children don't like to eat vegetables, so I recommended this bacon colored pepper roll to them. Everyone tried it and said it worked well... Everyone can try it. The strong smoky flavor of bacon in this colorful pepper bacon roll and the sweet taste of colorful pepper are combined to make it unspeakably delicious.
Bacon, also known as Bacon, is smoked pork breast meat or other parts of the meat. Smoked meat is generally considered the first dish of breakfast. Cut it into thin slices and place it in a pot to roast or fry in oil. The bacon tastes excellent and is often used as cooking.

Recipe Recommendations

  • bacon 200g
  • red pepper 50g
  • yellow pepper 50g
  • oil appropriate amount
  • black pepper appropriate amount

Steps for Pan-fried bacon and colorful pepper roll

  • Make  step 0
    1
    Cut the colored peppers into shredded silk respectively.
  • Make  step 1
    2
    Cut bacon in the middle.
  • Make  step 2
    3
    Place the shredded colored pepper on the end of the bacon.
  • Make  step 3
    4
    Roll it up gently.
  • Make  step 4
    5
    Put a small amount of oil in a frying pan and place the bacon roll in the pan with the lid facing down.
  • Make  step 5
    6
    Fry over low heat until the bacon changes color, sprinkle with chopped black pepper and serve.
  • Pan-fried bacon and colorful pepper roll Make Tips

    If you are afraid that the bacon roll will fall apart, you can also use a toothpick to fix the bacon roll.