The souffle of the rice table
By VicentaLakin
Red pocket snacks -- snow soufflés, delicious。
Recipe Recommendations
- marshmallow 160g
- butter 40g
- whole milk powder 60g
- egg biscuit 140g
- Dried cranberry 40g
- nuts 80g
- sweetening
- mix
- half an hour
- simple
Steps for The souffle of the rice table

1
(a) The cooking function of electric cooking and the melting of butter
2
Add marshmallow razors to press pressure and mix
3
The marshmallow melted to a bit of a flaccidness, adding powdered milk and continuing to mix evenly
4
Add nuts, cranberries, cookies, and continue to mix evenly
5
A powdered milk on the grill and pouring the souffle into the grill
6
(a) Bring gloves to make the snowflakes square, with a flat powder of milk
7
(a) Slicing in blocks after cooling
8
The product appreciates it。The souffle of the rice table Make Tips
1. The marshmallows do not mix for too long and cannot be transformed into water, which can lead to the softening of snowflakes. 2. Other nuts or fruit may be added to your taste。