Tomato egg noodles

Recipe Recommendations

• tomato of 2
• eggs of 2
• shrimp of 5
• wet noodle appropriate amount
• green onion a little
• white pepper a little
• white vinegar a little
• white sugar a little
• edible oil appropriate amount
• edible salt a little
• sesame oil a little
• ketchup appropriate amount
• cold boiled water a basin of

• original
• burn
• ten minutes
• simple

Steps for Tomato egg noodles

1

Get ready for the food

2

Shrimp is in a little bit of white pepper

3

Cross the tomatoes and burn them in the water. Rise

4

Leather, slice, spare

5

A few drops of edible oil when the water boils, and it's cooked in noodles. Rise

6

Put the noodles in the pre-prepared cold water

7

After the water, get some spares

8

Let's start with the boiler. Let's put the shrimp in the pot until it changes color

9

Add broken eggs

10

And then a little bit of white vinegar and a little sugar

11

Add a proper amount of open water and ketchup, and then boil the soup up to taste, so that you can get a little salt and soy sauce

12

Put the noodles in the bowl and put the tomato eggs on the onions

Tomato egg noodles Make Tips

Recipe Categories

• staple food
• noodles recipe
• home cooking