Pickle evaporates golden needle mushrooms
By VicentaLakin
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Recipe Recommendations
- kimchi 150g
- Flammulina velutipes 80g
- green pepper 2 pieces
- onion 2 pieces
- slightly spicy
- steamed
- ten minutes
- simple
Steps for Pickle evaporates golden needle mushrooms

1
the main ingredient is pickled pickles: 150 g; the golden fungus: 80 g; the peppers: 2; the onions: 2
2
Golden mushrooms cut to the ground, spread out, fresh water dipped in a little bit, then washed with liquid water many times, pickles cut, onions cut, pepper cut
3
I'll pour the pickles with the pickles
4
Injection of cylindrical cylindrical cylindrical-100°C cylindrical cylindrium 5 min
5
Fong Tai-tae picks five pyramids, a little edible oil in the pan, a little fragrance. And the onions and the onions, a little tap water, a little smoke, and the fire will turn off the fire
6
You can dump the sauce on the steamed pickles
7
Scrambles of pickles on a golden pinpowder, steaming in a steambox, and a full-breathing fragrancePickle evaporates golden needle mushrooms Make Tips
One of the fresh foods can be used to the greatest extent possible