Coconut chicken
By VicentaLakin
Full of the sweet chickens of coconut juice, a little of their own sauce, a perfect combination of sweetness and sourness, and soft chickens that are so tender as to swallow their bones, putting down their fine things and relishing them, while the fineness of coconut chickens is soup, coconut chicken soup, both chickens and coconuts, which is sweet and wonderful。
Recipe Recommendations
- Wenchang chicken in 1
- coconut green of 4
- sand ginger appropriate amount
- coriander appropriate amount
- millet spicy appropriate amount
- soy sauce appropriate amount
- small green mandarin of 2
- red dates appropriate amount
- wolfberry appropriate amount
- sweet fragrance
- cook
- half an hour
- ordinary
Steps for Coconut chicken
1
Let's start with a sauce, cut the fragrances, the ginger and the rice, and mix it in. Down
2
Give the sauce to the soul and squeeze the little cyanide juice into the sauce. Medium
3
Wen Chang rooster cleans up, cuts a piece of water and lays it in the pot
4
Dig out the coconut and pour the coconut juice into the pot
5
Fire! Cover
6
Throw a little more red dates and a little bit more to cook
7
Hot coconut chicken. Want a biteCoconut chicken Make Tips
One, Coconut chicken, if you want to be good, you have to spend money, buy a good chicken, taste it up in half. Bottom