It's hot
By VicentaLakin
Small, light, simple hand。
Recipe Recommendations
- Shanghai green appropriate amount
- oil a little
- salt a little
- garlic two pills
Steps for It's hot
1
Shanghai is green and clean
2
Pick up the tar, slice the garlic
3
The pot is boiled, oil, salt, garlic
4
Put down Shanghai and cook in the fire for two minutes
5
It's green
6
Pick up the disk
7
The finished chart。It's hot Make Tips
It's hot enough to keep the nutrient loss of vegetables to a minimum