Porridge pelvis
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- simple
Steps for Porridge pelvis

1
Tomatoes go to Pichettin, carrots, onions。
2
Screw pasta。
3
Garlic。
4
Meat cut, salt added, pepper powder, raw, platinum oil。
5
Grab the pickle for 10 minutes。
6
Water with a spoon of salt boiled pasta for 10 minutes to make a spare。
7
The hot oil in the pot goes down to the tomatoes and the garlic is fried。
8
Down into the carrots for a minute。
9
If it's too dry, you can add a little water。
10
It goes down to boiled screws and onions。
11
The right amount of salt and the right amount of raw fried。
12
Scramble in the back。
13
Picked meat with a spoonful of edible chopsticks is evenly mixed and does not stick together during the fire。
14
You don't have to refuel in the pot。
15
Fried out。
16
The cooked meat is on the screws, with the Western Blue Flowers and the holy fruit decorations, and it's fine to mix。