Porridge pelvis

By VicentaLakin

Porridge pelvis

Recipe Recommendations

  • Spaghetti 100g
  • pig lean meat 50g
  • tomatoes one
  • onion half a
  • carrots half a
  • onion and garlic appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • edible oil appropriate amount

Steps for Porridge pelvis

  • Make Porridge pelvis step 0
    1
    Tomatoes go to Pichettin, carrots, onions。
  • Make Porridge pelvis step 1
    2
    Screw pasta。
  • Make Porridge pelvis step 2
    3
    Garlic。
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    4
    Meat cut, salt added, pepper powder, raw, platinum oil。
  • Make Porridge pelvis step 4
    5
    Grab the pickle for 10 minutes。
  • Make Porridge pelvis step 5
    6
    Water with a spoon of salt boiled pasta for 10 minutes to make a spare。
  • Make Porridge pelvis step 6
    7
    The hot oil in the pot goes down to the tomatoes and the garlic is fried。
  • Make Porridge pelvis step 7
    8
    Down into the carrots for a minute。
  • Make Porridge pelvis step 8
    9
    If it's too dry, you can add a little water。
  • Make Porridge pelvis step 9
    10
    It goes down to boiled screws and onions。
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    11
    The right amount of salt and the right amount of raw fried。
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    12
    Scramble in the back。
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    Picked meat with a spoonful of edible chopsticks is evenly mixed and does not stick together during the fire。
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    You don't have to refuel in the pot。
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    15
    Fried out。
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    The cooked meat is on the screws, with the Western Blue Flowers and the holy fruit decorations, and it's fine to mix。