Milk Mountain
By VicentaLakin
Cream cakes are the traditional food of Shandong, and I'm sure I'll try them。
Recipe Recommendations
- flour 250g
- white sugar 50g
- yeast 3g
- eggs of 2
- peanut oil 40g
- sweet fragrance
- roast
- an hour
- simple
Steps for Milk Mountain

1
All the food is put in the toaster. Noodles
2
Activate and face function and group
3
Put it in the bowl
4
Wake up, fresh noodles, rub the mattress
5
We'll split it into nine little noodles
6
Make it a circle
7
It's about a centimeter thick
8
It's on a grill with oilpaper
9
The oven preheats 150 degrees and boils for 15 minutes. Head
10
Out of the oven。