The golden egg
By VicentaLakin
Spring Festival is coming! Let's have the golden egg. Mirah wishes you all a fortune
Recipe Recommendations
- quail eggs appropriate amount
- thin surface line appropriate amount
- oil appropriate amount
- ketchup appropriate amount
- sweet and sour
- fried
- half an hour
- simple
Steps for The golden egg
1
The line's back up。
2
The boiler boils on quail eggs。
3
After evaporation, cold water is soaked and skinned。
4
Dry water with kitchen paper towels。
5
Wrote the noodles around the eggs of the quail, entangled at will。
6
The boiler heats 70% of the heat, and is entangled with quail eggs。
7
It'll blow up when it's made。
8
Use paper to suck out excess grease。
9
It's delicious with ketchup! It's delicious
10
Please have your taste。
11
The finished chart。
12
The finished chart。The golden egg Make Tips
Keep an eye on the blasting process. The quail eggs will be happy