Potato chicken wings
By VicentaLakin
Potato chicken wings, spicy and spicy
Recipe Recommendations
- chicken wing tip 400g
- konjac 1 block
- ginger appropriate amount
- garlic powder appropriate amount
- pickled pepper of 5
- Pi County Douban 2 tablespoons
- octagonal of 2
- geranyl 3 tablets
- soy sauce 2 tablespoons
- white sesame appropriate amount
- coriander 1
- medium spice
- cook
- half an hour
- senior
Steps for Potato chicken wings
1
Chicken wings are washed。
2
Tartar chops。
3
Old ginger garlic pepper cut。
4
A little bit of oil in the pot into the tip of the chicken wings。
5
Scramble to the surface。
6
Go down to the peppers and the ginger paste。
7
It's red oil。
8
Down into the corner and the fragrance。
9
It's about 20 minutes to boil with a proper amount of water。
10
Down into taro。
11
Smoke。
12
Salt, boiled up to soup juice and dried up some boilers。
13
Spray white sesame and fragrance。
14
It smells so good..