Eggs
By VicentaLakin
A simple, quick, oil-free cookie. The whole egg blows hot water around 50 degrees cold。
Recipe Recommendations
- whole egg one
- egg yolk of 2
- fine sugar 40g
- low powder 80g
- hot water appropriate amount
- sweetening
- baking
- half an hour
- ordinary
Steps for Eggs
1
One full egg plus two egg yolk and white sugar。
2
High-speed ejection with an eggbeater
3
It's not going to disappear immediately。
4
Scan low powder。
5
Smash it with a flipping hand to dry powder-free fine state
6
Load the bouquet。
7
Roasted tarpaulins, squeezed with space。
8
That's two plates。
9
The oven preheats 150 degrees and fires 15 minutes, and then the ovens (time temperature for reference only)
10
You're gonna have to bake a nice ton。
11
The second plate is full of pasta waiting to be roasted without the first plate being smooth。
12
At the bottom of a tortilla
13
Packed and sealed。
14
But cold and slow。Eggs Make Tips
All the eggs go high and low。