Emerald egg rolls
By VicentaLakin
It's a nice name, and the casserole is so thick and green, it's a great emerald color. Taste and color
Recipe Recommendations
Steps for Emerald egg rolls
1
Cream wash is clean and shredded。
2
Four eggs in the bowl。
3
A spare cabbage。
4
The pasta is mixed with cold water to zero particles。
5
They are then added to the beryllium with eggs and salt and porcelain mixed without particles。
6
Pancakes preheated and refueled into pasta。
7
Two faces branded to gold。
8
That's it。
9
The fragrance of herbs and eggs has spilled over the house。
10
And then it's curled up into the shape you like。
11
The finished product。
12
The finished product。