Onion egg waffles
By VicentaLakin
A fast-food breakfast. It's so simple, it smells so soft. Make sure the kids like it
Steps for Onion egg waffles
1
Preparation of food: flour, eggs, onions
2
The onion wash cleans the dust
3
Cutting onion onions and flour together in large bowls with adequate salt
4
The water is mixed into paste。
5
Add eggs
6
Smashed to paste until there were no flour particles and they remained silent for a few minutes。
7
A little bottom oil in the pot and a spoon of paste into the pan. The bottom pan is slowly rotated so that the paste is evenly covered。
8
The fire heats up for about a minute, the edges of the cake rise up, the opposite side, and a little bit of the other side gets out of the pot。
9
It's finished, it's soft and smelly. Making breakfast is a good choice。