Cracker sauce
By VicentaLakin
- sweet and sour
- other
- an hour
- simple
Steps for Cracker sauce
1
The mountains wash clean dry water
2
Cut the core
3
With sugar, with a little water, all of it in the kitchen, in the mud
4
The mud fell into the pot, and the mud was thinner at the time
5
Lemon cut in half and squeeze the juice out of a hand-meal cup
6
The mud pours into the toaster, tastes sour sweetness and adds the appropriate amount. White Sugar
7
Roll in lemonade
8
Start a jam program in about 25 minutes. The jam will be ready
9
The fried jam is thick and sweetCracker sauce Make Tips
If you don't have a bakery, you'll be able to collect almost as much water as you can when you don't stick it