Saute diced chicken with sand tea sauce
Ingredients: salt,green pepper,chicken breast,water starch,soy sauce,sugar,pepper powder,garlic slices,sand tea sauce
Recipe Recommendations
- chicken breast appropriate amount
- green pepper appropriate amount
- garlic slices appropriate amount
- water starch appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
- pepper powder appropriate amount
- sand tea sauce appropriate amount
- salty and fresh
- explosion
- ten minutes
- ordinary
Steps for Saute diced chicken with sand tea sauce
1
Wash the chicken and dice it
2
Add salt and pepper powder, sugar, and cooking wine and marinate for 15 minutes. Dice carrot, green pepper, onion, ginger, and slice garlic. Set aside
3
Add oil and pepper powder to the pan, add carrot and stir fry
4
Slide in diced chicken, add garlic slices and ginger to cook cooking wine
5
Add diced green pepper
6
Add green onions
7
Season with salt and sand tea paste
8
Pour water and starch, thin and thicken and serve out of the pan