Stewed potatoes with tomato and beef
A simple and convenient home-cooked stew!
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Stewed potatoes with tomato and beef

1
Wash boned beef and soak in blood
2
Put the meat in the pan and add water to finish the beef. Add all the seasonings except salt and put it into the pan. First, boil over high heat and turn to low heat and slowly simmer until the meat is cooked. (If you want to save trouble, you can stew the beef in a pressure cooker first, but you will lose some of the good taste ~~)
3
Add the potatoes and continue to stew until the meat is soft and rotten. Add the tomatoes
4
Add salt to taste and serve