Blueberry yogurt cake
By VicentaLakin
With a lot of yogurt, a sense of taste and a sense of cheesecake, it's close
Recipe Recommendations
- eggs of 4
- corn oil 45G
- lemon juice few drops
- low powder 40g
- white sugar 75g
- plain yogurt 200g
- blueberry a little
- corn starch 20 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Blueberry yogurt cake
1
Eggs separated
2
Put yogurt in the yolk and mix it evenly
3
Add oil and mix it evenly
4
scan low powder and corn starch, even z font mix
5
A few drops of lemonade and a third of sugar
6
The sugar comes in three times, and the protein ends up in a wet hair bubble
7
Take half the protein and join the yolk paste
8
The rest of the protein is mixed
9
It's pouring into the kerosene grill, the preheat oven
10
Blueberry on the surface, mid-level on the grill
11
Put a plate of hot water at the bottom of the oven, 160°C
12
Good yogurt blueberry cake