Fried eggs
By VicentaLakin
It's simple, it's delicious, it's good, it's healthy, it's not cold, don't miss it! It's the most popular dish, and every household has a different taste, and every household has a common dish because it's ordinary, because it's fast, because it's home, and it's not as expensive as ours。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried eggs
1
Sorbs are washed, dry water is controlled。
2
Slice the aroma, put the eggs into the bowl, mix them with chopsticks into egg fluids, and spare them。
3
The pot is dried, the peanut oil is added, the egg fluid is made into lumps, and the onion onions are put into the spices。
4
This time it's pouring into the aroma, fast fire。
5
It's fine, but don't let it take too long to affect the taste and add a proper amount of salt。
6
It's a fire。
7
Out of the pot。
8
The finished product。Fried eggs Make Tips
One, the aroma seedling is so young this season that it is suitable for fire, and if it is older, it is not suitable for fire. 2. Eggs are better fed with scattered eggs and yellower and better eaten。