boiled prawns

By PiperSmith

boiled prawns
There are many ways to eat shrimp. The most commonly cooked shrimp at home is boiled shrimp. I feel that this can maintain the delicious flavor of shrimp. Especially live shrimp, it is a simple and delicious way to eat it when boiled. I bought eight liang of prawns at the market, also known as prawns, with the scientific name of China Prawns. It is very fresh. This shrimp is not very good when cooked, and the meat is not cool enough. However, it is valuable because it is fresh and lively, so I blanched and eaten it well. It is served with a dip made of pepper rings, chopped green onion, and soy sauce. The taste is very fresh and sweet.

Recipe Recommendations

  • pepper one
  • soy sauce appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount

Steps for boiled prawns

  • Make  step 0
    1
    Wash and dry the shrimps.
  • Make  step 1
    2
    Add appropriate amount of water to the pan, bring to a boil, pat a few slices of ginger, and then put the shrimp into the pan.
  • Make  step 2
    3
    Blanch the shrimps and serve on the plate. Then use pepper, chopped green onion, and soy sauce to dip them.
  • boiled prawns Make Tips

    After putting the shrimp into the pot, boil the water. It will be ready in about a minute or two. The delicious taste of the shrimp will be lost if it is blanched for too long.