octopus
By VicentaLakin
The oven can also make octopus octopus pellets in the streets, yo. (temperature and time only for reference, adjusted for home ovens)
Recipe Recommendations
- Octopus meatballs powder 60g
- water
- eggs half a
- edible oil 6G
- Muyu flower appropriate amount
- salad dressing appropriate amount
- soy sauce 10g
- white sugar 5g
- starch 5g
- salty and fresh
- roast
- half an hour
- ordinary
Steps for octopus
1
170 degrees preheat oven. Put all the food in the bowl and mix it evenly。
2
I'll put the nicest face in the mold。
3
The moulds with pasta will be placed in the middle of the pre-heated oven, with 160 degrees of fire and 2 minutes of roasting。
4
Take out the molds and turn the little balls over with two bamboo stickers。
5
And then they put it in the oven again, 160 degrees, 3 minutes。
6
You can make sauce while you're baked. All the materials that follow the sauce are poured into the small pot, evenly mixed, hotened by the small fire, and convulsed for about a minute, so that the sauce is as thick as the figure shows。
7
Deal with woodfish flowers. I'm a little smaller with scissors。
8
We'll put the sauce on the little balls。
9
Squeeze on the salad sauce。
10
Spread the woodfish flowers, it's done。octopus Make Tips
One, this is a simple version of the octopus plum, but it's delicious. The real croquettes are filled with octopus meat, onions and veggies, and the surfaces are covered with violet silk, so you can do it yourself. When cooking the sauce, you must have a small fire and keep mixing, or it is easy to make a pot。