Honey pie
By VicentaLakin
The first time I heard a wife's cake, I thought it was curious what kind of food was worth a name, and then I met some friends in Guangdong Chongzhou, and sometimes brought me a wife's cake to know what a real wife's cake was like, and the skin was yellow, and there was a thin layer of oil in it, with a piece of paper on it, and with a full mouth full of soy sauce, and a sweet mouth, and a thin slag, and then I asked a friend's wife's cake to make it, knowing that such a little cake was very complicated and in a lot of order, that it would take little time to make it, and that it would take a lot of time. For a lot of people, especially for work people, it's more important to be simple, to be tasteful, and it's almost New Year's
Recipe Recommendations
- flour 160 grams
- corn oil 100 grams
- bean paste appropriate amount
- white granulated sugar 30 grams
- black sesame appropriate amount
- eggs one
- sweetening
- fried
- an hour
- ordinary
Steps for Honey pie
1
Let's start with the raw sesame
2
It's simple, pouring into 60 grams of sifted flour in the basin, adding a proper amount of corn oil, mixing it with chopsticks into a face-forming face, and a noodle, covering it with a shampoo film, 20 minutes of wake-up, and a little bit of soak
3
And then, the sugar goes up with hot water, pours a sifted flour into the bowl, puts corn oil in it, mixs it in the face, like a soak, with chopsticks, then pours a little warm water into the bowl, and forms a noodle, with 20 minutes to wake up
4
The good ones must wake up by about 20 minutes
5
When you wake up, the noodles will be made into two long strips, divided into small agents of different sizes
6
Pick up the sodium, wrap it in the surface, tumble it in a cylindrical form, and then wrap it up on the board
7
The agent flattens down and turns into a cow's tongue, thicker than a chopstick
8
We'll do it the same way. We'll do it all, and then we'll cover it with a shampoo
9
When the agent wakes up, flattens it from the middle and turns it around
10
Make seven bean sands in a bowl
11
I'll wrap the soybean sand in the skin, seal the mouth and flatten it
12
Three mouths per pie with a knife. This is to keep it from bursting during roasting or frying. I don't like yolk. I don't have any yolk
13
I've got a pan here, a boiler, oil on the bottom, a little more
14
It will take some time for the cooking process to be patient, without soft skin, and it will be delirious。Honey pie Make Tips
It takes about 20 minutes to make the pasta softer and more digestive, to make pasta without face, which we call "dummy" and which is detrimental to digestion, to put a burden on the stomach, to have pig oil, to replace it with corn oil, to cover it with a permafrost, or to cover it with a wet cloth, to make bread with a flat pan, to be patient, the whole cake is unsoft and layered。